The Sweetest Thing

My first inspiration board for the year originated with a box of Godiva chocolates that my Aunt snuck into my suitcase on a recent trip. The quinticential gold box was the fondation of my Cocoa & Candy project, which also served as my final exam in class this Winter. Later I donated the flowers and candy to the Senior Center of Santa Clara. It is a magnificent facility if you ever get the chance to visit! Even though candy buffets have been done in the past, there is just something about those regal apothecary jars that I cannot resist! Here is a sneak peek from the soon to be chocolate page in my website. Chocolate and Champagne - The Sweet Life!